In Convalescence With My Mother
Anthropologist & Writer Delwar Hussain sent me this follow-up to his recent pieces, describing his experiences of self-isolating with his mother in the family home in Spitalfields

Portrait by Lucinda Douglas Menzies
It has been several days since our bodies returned to us. My mother and I are free of the virus. We no longer have coughs and pains but await the return of our senses of smell and taste. During the ordeal, I put on weight while my mother, who has always been lean, looks thinner. The inability to taste has had an effect on how much she eats. Yet we remind ourselves that we are the lucky ones.
My friend’s father died of the virus and was buried in a body bag with just five members of the family allowed to attend the funeral. My brother’s best friend’s father was buried in Ilford when the death certificate was eventually issued. Some people my mother knows have died and several are in intensive care. Our neighbours are unwell. My friends are living with uncertainties around employment, homes and, indeed, their health.
As we recuperated, my siblings brought us food. Dressed in surgical masks and rubber gloves, they dropped off curries, fruit and lemons on the doorstep. Friends and neighbours offered to deliver supplies too. We accumulated so many Tupperware containers that a mountain of them formed on the kitchen table, threatening to topple over onto the cat when she brushed her neck against the table leg.
In the evenings, I put the scraps in to the compost bin and wash each container fastidiously, making sure I clean in the creases and the binds of the lids, ready to return to the owner the next day. And herein lies the problem – I cannot remember who it was that gave us which one. The boxes look the same yet belong to different people. My sister-in-law who works at the Royal London Hospital asked my mother on the phone whether she had seen the one with the blue lid, it belonged to her own mother.
A friend once told me that Tupperware containers are not to be held on to but should always be in circulation – amongst friends, neighbours, family, colleagues – preferably with something inside. Apparently, it is bad luck to return an empty one, not in keeping with the spirit of reciprocation. However the washing is all I am able to manage before the little boxes go back out in to the world to be returned to other sets of hands than those that gave them to us.
Over Easter weekend I stood in the garden. Leaves glistened as though encrusted with tiny jewels. Birds swooped and circled, reclaiming the skies. I stared up at the sun with my eyes shut. Stars floated and danced behind my eyelids. Filled with intimations of summer to come and memories of ones past, I felt a quickening of the heart, reminding me of why I live and want to continue living.
Like everyone else, I want life to go back to normal. At the same time, it was that ‘normality’ which delivered the pandemic. That normality was also the cause of climate change, deforestation, wars, streams of refugees, scarcity of resources and excessive consumption. So I wonder, what is the normality without all of the devastation and how do we get there?
My mother arrived at the kitchen door, swathed in shawls, surveying the garden. She had spent the morning transferring little bean and gourd plants that she had grown from seed into individual pots and, once bigger, she will plant them out in the garden. She has placed the pots on every available space in the house including, most inconveniently, on the staircase. Throughout the day, she rotates them into the shifting pools of sunlight. She always grows much more than she needs so she can give some to her sister, friends and neighbours – receiving plants from them in turn.
‘Seeing as you’re just standing idly around’, my mother said, ‘Can you attend to the compost? The roots of the olive, plum and orange trees could do with a boost of new soil.’ I harrumphed, preferring to be reminiscing about summer glories but she asked again. From experience, I have learnt it is best to acquiesce to her gardening demands yet – regardless of her wishes – I knew the spade was missing. She could not remember who she had last lent it to or whether they had returned it. I thought about using one of the Tupperware boxes to shovel the soil until she indicated with her chin the little hand trowel, with its handle broken, half-buried amongst the gooseberry bushes.
I approached the compost bin. The top layer had not fully decomposed, with scraps from recent meals still evident, and I was relieved that I was still unable to smell it. As I dug out the compost the best I could with my broken trowel, I came across the old credit cards my mother had snapped in half and put in there as a secure way to dispose of them. Thick worms, as thick as my finger, and a cornucopia of other creepy crawlies grew irritated as I disturbed their lives.
All the while my mother watched me, cautiously making sure I did not spill any of the thick, dense, heavy compost I was digging at the bottom of the bin. She wanted to make sure I was treating it with due respect and care. ‘Most of that,’ she said, her breathing laboured, ‘was the peels and scraps that your brother and sister brought back from Jennifer’s restaurant in Spitalfields Market when they worked for her. She’s dead now. What a good woman, she loved your brother and sister.’ My mother was not being morose, she was instructing me that gardening is about remembering. Remembering those who are still with us and those who have passed on.





Portrait by Patricia Niven
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List of Local Shops Open For Business

Corner Shop, Canning Town, 1994 by Doreen Fletcher
Every Wednesday, I shall be publishing the up to date list of stalwarts that remain open in Spitalfields. Readers are especially encouraged to support small independent businesses who offer an invaluable service to the community. This list confirms that it is possible to source all essential supplies locally without recourse to supermarkets.
Be advised many shops are operating revised opening hours at present, so I recommend you call in advance to avoid risking a wasted journey. Please send any additions or amendments for next week’s list to spitalfieldslife@gmail.com

Leslies, Turners Rd, Stepney, 1983 by Doreen Fletcher
GROCERS & FOOD SHOPS
The Albion, 2/4 Boundary St
Ali’s Mini Superstore, 50d Greatorex St
AM2PM, 210 Brick Lane
As Nature Intended, 132 Commercial St
Banglatown Cash & Carry, 67 Hanbury St
Brick Lane Minimarket, 100 Brick Lane
The Butchery Ltd, 6a Lamb St (Open Thursdays only)
City Supermarket, 10 Quaker St
Costprice Minimarket, 41 Brick Lane
Faizah Minimarket, 2 Old Montague St
JB Foodstore, 97 Brick Lane
Leila’s Shop, 17 Calvert Avenue (Call 0207 729 9789 between 10am-noon on Tuesday-Saturdays to place your order and collect on the same day from 2pm-4pm)
The Melusine Fish Shop, St Katharine Docks
Nisa Local, 92 Whitechapel High St
Nude Expresso, The Roastery, 25 Hanbury St (For sale of coffee beans only)
Pavilion Bakery, 130 Columbia Rd
Spitalfields City Farm, Buxton St (Order through website)
Sylhet Sweet Shop, 109 Hanbury St
Taj Stores, 112 Brick Lane
Zaman Brothers, Fish & Meat Bazaar, 19 Brick Lane

Terminus Restaurant, Mile End, 1985 by Doreen Fletcher
TAKE AWAY FOOD SHOPS
Absurd Bird Fried Chicken, 54 Commercial St
Al Badam Fried Chicken, 37 Brick Lane
Band of Burgers, 22 Osborn St
Beef & Birds, Brick Lane
Beigel Bake, 159 Brick Lane
Beigel Shop, 155 Brick Lane
Bengal Village, 75 Brick Lane
Big Moe’s Diner, 95 Whitechapel High St
Burro E Salvia Pastificio, 52 Redchurch St
China Feng, 43 Commercial St
Eastern Eye Balti House, 63a Brick Lane
Enso Thai & Japanese, 94 Brick Lane
Holy Shot Coffee, 155 Bethnal Green Rd
Jonestown Coffee 215 Bethnal Green Rd
La Cucina, 96 Brick Lane
Leon, 3 Crispin Place, Spitalfields Market
E. Pellicci, 332 Bethnal Green Rd
Pepe’s Peri Peri, 82 Brick Lane
Peter’s Cafe, 73 Aldgate High St
Picky Wops Vegan Pizza, 53 Brick Lane
Quaker St Cafe, 10 Quaker St
Rosa’s Thai Cafe, 12 Hanbury St
Shawarma Lebanese, 84 Brick Lane
String Ray Globe Cafe, 109 Columbia Road
Sushi Show, 136 Bethnal Green Rd
Vegan Yes, Italian & Thai Fusion, 64 Brick Lane
Yuriko Sushi & Bento, 48 Brick Lane

Fishmongers, Commercial Rd, 2003 by Doreen Fletcher
OTHER SHOPS & SERVICES
Boots the Chemist, 200 Bishopsgate
Brick Lane Bookshop, 166 Brick Lane (Books ordered by phone or email are delivered free locally)
Brick Lane Bikes, 118 Bethnal Green Rd
Brick Lane Off Licence, 114/116 Brick Lane
Day Lewis Pharmacy, 14 Old Montague St
GH Cityprint, 58-60 Middlesex St
Leyland Hardware, 2-4 Great Eastern St
Post Office, 160a Brick Lane

Launderette, Ben Jonson Rd, Bow, 2003 by Doreen Fletcher
ELSEWHERE
City Clean Dry Cleaners, 4a Cherry Tree Walk, Whitecross St
Hackney Essentials, 235 Victoria Park Rd
Quality Dry Cleaners, 16a White Church Lane
Newham Books, 747 Barking Rd (Books ordered by phone or email are posted out)
Region Choice Chemist, 68 Cambridge Heath Rd
Symposium Italian Restaurant, 363 Roman Road (Take away service available)
Thompsons DIY, 442-444 Roman Rd

Sheldon’s Dress Shop, Knutton, 1982 by Doreen Fletcher
William Kent’s Arch In Bow
The wisteria on William Kent’s spectacular arch in Bow is in flower this week

‘a poignant vestige from a catalogue of destruction’
Ever since I first discovered William Kent’s beautiful lonely arch in Bow, I wanted to go back to take a photograph of it when the wisteria was in bloom. For a couple of years circumstances conspired to prevent me, but eventually I was able to do so and here you can admire the result without needing to leave your home.
This fine eighteenth century rusticated arch designed by the celebrated architect and designer William Kent was originally part of Northumberland House, the London residence of the Percy family in the Strand which was demolished in 1874. Then the arch was installed in the garden of the Tudor House in St Leonard’s Street, Bow, by George Gammon Rutty before it was moved here to the Bromley by Bow Centre in 1997, where it makes a magnificent welcoming entrance today.
The Tudor House was purchased in a good condition of preservation from the trustees of George Gammon Rutty after his death in 1898 by the London County Council, who chose to demolish it and turn the gardens into a public park. At this point, there were two statues situated at the foot of each of the pillars of the arch but they went missing in the nineteen-forties. One of the last surviving relics of the old village of Bromley by Bow, the house derived its name from a member of the Tudor family who built it in the late sixteenth century adjoining the Old Palace and both were lovingly recorded by CR Ashbee in the first volume of the Survey of London in 1900.
The Survey was created by Ashbee, while he was living in Bow running the Guild of Handicrafts at Essex House (another sixteenth century house nearby that was demolished), in response to what he saw as the needless loss of the Old Palace and other important historic buildings. Today, only William Kent’s arch remains as a poignant vestige from a catalogue of destruction.

William Kent (1685 –1748) Architect, landscape and furniture designer
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Northumberland House by Canaletto, 1752
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Northumberland House shortly before demolition, 1874

William Kent’s arch in the grounds of the Tudor House, Bow, in 1900 with its attendant statues, as illustrated in the first volume of the Survey of London by CR Ashbee (Image courtesy Survey of London/ Bishopsgate Institute)

William Kent’s arch at St Leonard’s Street, Bromley by Bow
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The Spitalfields Rebus
As an Easter treat we are offering 50% off all titles in the Spitalfields Life Bookshop with the discount code ‘EASTER’ until midnight on Easter Monday. Please click here to visit the bookshop


Contributing Artist ADAM DANT created this ingenious puzzle to amuse you while staying at home this Easter Monday. We will send a free Map of Spitalfields Life to everyone who submits the correct answers to spitalfieldslife@gmail.com before midnight. Be sure to include your postal address.
The answers are
1. SALT BEEF BEIGEL
2. TOYNBEE HALL
3. REPTON BOYS CLUB
4. PELLICCIS
5. MISTER PUSSY
6. SPITALFIELDS LIFE
7. GOLDFINCH
8. AURICULA
9. JELLIED EELS
10. GOLDEN HEART
11. BRICK LANE
12. MULBERRY
13. GARDNERS BAGS
14. WEAVERS
15. BISHOPSGATE INSTITUTE
Congratulations to those clever readers who successfully deduced the correct answers on Easter Monday. A copy of the Map of Spitalfields Life is on the way to each of them.
Julian Alubaidy
Geraldine Anslow
Doreen Baker
Michelle Balcombe
Douglas & Benita Brett
Paul Bolding
Rebecca Buisson
Amanda Bush
Rachel Butler
Joceline Bury
Sara & Monica Canullo
Kate Cassidy
Andrew Collingridge
Sharon Deadman
Professor Lina Drew
Annemarie Fearnley
James Finlay
Anne Flavell
Lee Gage
Sean Galvin
Deborah Geary
Julia Harrison
Michael Jarman
Lucy Kattenhorn
Fiona Larcombe
Jane Lees
Geneviève Letellier
Lena Marx
Eve McBride
Jane McChrystal
Keren McConnell
Gill Mitchell
Tim Molloy
Kate Noonan
David Oates
Julie Price
Susan Robinson
Alistair Ross
Sarah Salmon
Helen Simpson
Ann Smith
Alicia Stolliday
Rex Thornborough
Helen Tilley
Henrietta Varley
Sarah Winman
Rosie Williams
Spitalfields In Kodachrome
As an Easter treat we are offering 50% off all titles in the Spitalfields Life Bookshop with the discount code ‘EASTER’ until midnight on Easter Monday.
Please click here to visit the bookshop
Photographer Philip Marriage took these pictures on 11th July 1984
Crispin St
Widegate St
White’s Row
Artillery Passage
Brushfield St
Artillery Passage
Brushfield St
Fashion St
Widegate St
Artillery Passage
Gun St
Brushfield St
Gun St
Brushfield St
Parliament Court
Leyden St
Fort St
Commercial St
Brushfield St
Photographs copyright © Philip Marriage
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An Easter Treat

Recognising the pressing need for quality entertainment at home, we are offering readers 50% discount on all titles in the Spitalfields Life Bookshop until midnight on Easter Monday. Simply add discount code ‘EASTER’ at checkout.
PLEASE CLICK HERE TO ENTER THE BOOKSHOP

So Long, Ahmet Kamil
Ahmet Kamil of Newington Green died of the coronavirus last Wednesday April 1st, just one week after his father Sattretin Kamil
“I always trust my work”
Ahmet Kamil has been one of the most popular characters around Newington Green in recent decades. His modest repair shop was firmly established as a local hub where everyone was constantly popping in and out getting news, exchanging the time of day and having their shoes mended while they were about it too. At the end of a fine seventeenth century brick terrace, tucked in beneath a green awning, Ahmet’s premises have not changed for as long as anyone can remember.
Winter was the busy season for Ahmet but rainy days in summer sent people into his shop too, so I took advantage of a sunny day to pop over to Newington Green and have a chat with him while the business was quiet. Possessing a soulful charisma and a generous spirit, Ahmet spoke his thoughts to me as he continued with his work and I enjoyed my morning in the peace of his beautiful workshop, offering a calm refuge from the clamour of the traffic outside heading up to Stoke Newington.
“This is a family business, we’ve been here about thirty years – maybe more. My father Sattretin Kamil started it up and passed it onto me, his son. Then I took over and now my son, Tevfik Kamil, will follow me. He hasn’t fully taken over yet but he will do so. He tried other things but he’s not been happy with them, so now he’s got interested in this and has decided to do it.
My father Sattretin made shoes by hand in Cyprus, he learnt it when he was only twelve years old and, after he came to this country at thirty-five, he couldn’t get a job so he decided to make shoes here. But he was advised that mending shoes might be easier and more profitable. He had four shops – in New Cross, Charlton, Hornchurch, and this one, all run by the family. After my father retired, we cut back to just this and the one in Charlton. When my son takes over, he’ll be here and I’ll be in Charlton.
I was twenty-five when I decided to give my father a hand and the business just stuck on me – he didn’t push me into it. Because everything’s done by hand, the more you do, the more you like it. Over the years there has been no real competition. If you trust the quality of your work there will never be any competition. I do everything by hand and my work is quality. There are chains with fifty or hundred branches where they do poor quality shoe repair and key cutting, and charge more money. My customers often complain to me about them. I always trust my work.
Shoes are getting more expensive and people’s habits are changing with time. They’re taking more care of their shoes, not throwing them away and getting a new pair – so there is a tendency to repair. Also, there’s a lot of secondhand shops popping up and people are buying old shoes, but the leather dries out and comes away from the sole, and stilleto heels get brittle and smash – and, as a consequence, they are bringing them to me. There’s a healthy future in it, yet there are easier jobs than this in which you can make better money. I’ve always thought of shoe repair alongside dry-cleaning, those shops make more money for less work. We are under pressure with the rent that is constantly going up and the price of materials, but we try to keep the service as cheap as we can.
Not many people will do shoe repair, you have to be fully committed and make good quality shoe repairs, and the work grows on you. But it’s the most difficult job you can do. It’s dirty and it’s hard work. While I was playing football until the age of thirty-five, I never had any aches and pains, but now standing still I get back ache. It’s midday and I’ve been working since nine o’clock – see how dirty my hands are. I work six days a week all year round. I’ve never had a Saturday off in thirty years. I’d like to go and watch the football, but instead I listen to it on the radio and watch the highlights.
You make a lot of friends. I’ve met a lot of people doing this work and many of my customers call me by my name. I’ve just recently been in hospital for an operation for ten days and my son was running the shop, and everybody was coming round, asking about me, ‘Where is he?’ So they are not just customers. Every year I take four weeks off in August and go back to Cyprus. When I come back again, everyone brings in their shoes. They say, ‘We wouldn’t take them anywhere else.’ They tell me, they wait until I come back because of the friendship. That’s the bond I have with my customers.”
“Because everything’s done by hand, the more you do, the more you like it”
“I’ve never had a Saturday off in thirty years”
“It’s midday and I’ve been working since nine o’clock – see how dirty my hands are”
“You make a lot of friends”
At the end of a fine seventeenth century brick terrace, tucked in beneath a green awning, Ahmet’s premises have not changed for as long as anyone can remember.
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