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At Paul Rothe & Sons

April 23, 2026
by the gentle author

Five days ago, we launched our crowdfund and have raised £4,264 towards our target so far.

Click here to support our crowdfund to publish Sarah Ainslie’s WOMEN AT WORK

It is my pleasure publish this piece by Julia Harrison, author of the fascinating literary blog THE SILVER LOCKET.

Portrait of Paul Rothe by Sarah Ainslie

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I have known Paul Rothe’s Delicatessen & Cafe in Marylebone Lane for as long as I can remember. Back in the late sixties and early seventies, my mother used to travel up to town from Putney with me and my sister for a lunchtime treat at Paul Rothe’s before having our haircut by Mr John of ‘Charles, Bruno and John’ in their salon round the corner in Hinde St. I still have my hair cut by Andrew, who was a young apprentice in those days and now has his own salon, ‘Andrew K’, nearby on Marylebone St. He told me on my recent visit that during the salon’s heyday they used to cater for their clients and would often order sandwiches from Paul Rothe. I think it is these connections and the continuity they represent which make Paul Rothe so special to me.

Today, I work at Daunt Books on Marylebone High St and often, seeking a moment to myself at lunchtime, my footsteps lead me in Paul Rothe’s direction. Whether I am having a good day or a bad one, I know when I walk through the door a sense of inner peace will descend. Paul and his son Stephen will be there in their smart white grocer’s coats, lively smiles combined with looks of concentration on their faces as they deal expertly with the lunchtime rush. Office workers will be ordering take-aways, together with locals settling down for a bowl of homemade soup, while a happy customer chooses their favourite jam, chutney or sauce from the colourful range lining the shelves.

In the summer, snatches of music and occasionally operatic voices drift over from the rehearsal rooms across the road. Then I am drawn back to those innocent days long ago when my sister and I would look forward to window shopping at the Button Queen opposite, before ordering our homemade Liptauer and cucumber sandwiches at Paul Rothe, eating at the iconic fifties flip up seats and Formica tables where I sit today.

On a recent visit, in the company of Spitalfields Life Contributing Photographer Sarah Ainslie, I sat down with Paul to learn the story of his shop.

“Rothe is a German name.  I am named after my grandfather who came from Saxony and worked his way over on a coal barge in 1898. Most German people at the end of the nineteenth century thought that the streets of London were paved with gold. My father didn’t know a lot about his father’s early life in Germany, except he met my grandmother in London. There was a flower shop in Jason’s Court called Schillers, they were German, and they introduced my grandmother and grandfather to each other. They got married and my father was born in 1915.

Paul started in partnership in Soho. The reason he opened there was that the man he was in partnership with was meant to open early, then they overlapped in the middle of the day and my grandfather would stay open late. But a lot of the customers were saying that his partner wasn’t in the store until about two hours after he should have been, so my grandfather decided to come here to Marylebone Lane and open on his own instead.

In my grandfather’s day, it was purely a retail shop, much smaller than you see now. There was a parlour at the back with a fireplace. My grandmother didn’t want the shop made bigger but my dad was always moaning that it was too small. After my grandfather had passed away, when his mother was on holiday, my father knocked the wall down and made that area part of the shop.

The shop opened on August 2nd 1900. We traded as a German deli. In one of the old photographs of the shop, you can see the words ‘Deutsche Delicatessen.’ We still make Liptauer, which is an Austrian cheese, and my dad made a cheese of his own invention with caraway seeds called ‘Kummelkase.’ A lot was imported from Germany and most of the staff spoke German. My grandfather was in the German army before he came over here and then he served in the British army.

In the Second World War, my father was a conscientious objector, he worked in the Middlesex Hospital on Mortimer St. He never heard his parents speak to each other in German, they only spoke in English. There was quite a German community round here then and we used to get a lot of customers coming to us because they felt at home. Until the First World War, we had ‘Deutche Delicatessen’ on the windows but they took that off. Now we have evolved and trade as an ordinary deli but at Christmas time we still have stollen and lebkuchen

We lived in Harrow when I was a child and I will always remember coming in to the shop. We had the freestanding tables in those days. Dad had a pole attached to the ceiling which is still there, hidden behind the wooden beam where customers hang their coats, and we used to play ‘Here we go round the mulberry bush.’ I had a great time with my sisters dancing round the shop. 

After the Second World War, we started becoming what you see today. A lot of other food stores opened up nearby and we had to change the way we operate. There was a Europa food store in Marylebone High St and, in recent years, Waitrose. Rather than having a general store where you could buy cornflakes and self-raising flour, we reduced our stock but specialised a lot more, so now we do every single jam and marmalade that Tiptree makes, for example, and all the sauces too. The brands that we stock, we have every option available. ‘Cottage Delight’ from Staffordshire is another one and ‘Thursday Cottage,’ which is a separate entity within Tiptree. They’ve got their own little factory and their own manufacturing process.  We do well with Regent’s Park honey when it is in season in the summer. 

The biggest change in how we operate was when we had parking restrictions imposed. In my dad’s day, anyone could pull up their car and do a week’s grocery shop but, because of the lack of parking, we don’t have that trade now. At Christmas time, we provide stocking fillers, little gifts that people will take home on the train. We don’t do a vast range, we specialise in particular things. My son is very artistic and he gets the aesthetics of the displays just right. He is computer literate too, which I am not, and looks after the social media side of things, putting the soup of the day up so people know what it is.

My father was very fortunate to buy the freehold of the shop when it came up for sale.There was an auction and no one else was bidding that day. Apparently, someone else had been interested but they got caught in traffic!”

Quite reluctantly, I leave Paul and his son Stephen to go back to my late shift at the bookshop. I am captivated by the stories he has shared. In his breezy, good-natured way, he brought to life not just the history of his family but a century of shopkeeping. Our bookshop has been in existence since 1910 and still has its original fittings, so I like to imagine book lovers of the Edwardian era choosing the latest volume, before walking down Marylebone Lane to buy their groceries at the Deutsche Delicatessen.

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A photograph from 1914 showing ‘Deutsche Delicatessen’ on the windows. The girls were from the newsagents next door.

Paul Rothe’s grandfather in the early twenties, with his assistant Ernie


Robert, Karoline, Helmut and Thomas, c.1956

‘We stayed open during the war – my aunt ran the shop with one other member of staff called Thomas. As a young boy I remember we had Helmut who was a German prisoner of war who stayed over here – he always wore a little bow tie and we had a German student here. I would have been about ten and my grandmother was serving behind the counter.’

Robert Rothe, 1961

‘My dad was full of adrenaline, trying to serve quickly at lunchtime, he didn’t like anything that slows things down, so he didn’t do toast, wouldn’t do lettuce, he wanted everyone served quickly, he didn’t want a long queue.’

Three generations of the Rothe family on the shop’s hundredth anniversary

Stephen & Paul Rothe today

Stephen & Paul Rothe

Stephen demonstrates the fine art of a pastrami sandwich

Adding the pickles

The complete sandwich

Wrapping the sandwich expertly

A magnificent sandwich

David prepares the soup of the day freshly in the kitchen

‘At some point after the Second World War, my father started doing catering on the premises and we had freestanding tables with four chairs round each table, but you would get a group of six in and they would move the chairs around. We were already getting long queues and dad would have to stop serving and put it all back to where they belonged. So he ordered these that were screwed down to the floor so that people couldn’t move them. They are very fifties with their Formica tops. We had two more put in in 1964 and they’ve been here ever since.’

Stephen & Paul Rothe

Photographs copyright © Sarah Ainslie

PAUL ROTHE & SON, 35 Marylebone Lane, W1U 2NN

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Vagabondiana

April 22, 2026
by the gentle author

Four days ago, we launched our crowdfund and have raised £4,014 towards our target so far.

Click here to support our crowdfund to publish Sarah Ainslie’s WOMEN AT WORK

This is William Conway of Crab Tree Row, Bethnal Green, who walked twenty-five miles every day, calling, “Hard metal spoons to sell or change.” Born in 1752 in Worship St, Spitalfields, he is pictured here forty-seven years into his profession, following in the footsteps of his father, also an itinerant trader. Conway had eleven walks around London which he took in turn, wore out a pair of boots every six weeks and claimed that he never knew a day’s illness.

This is just one of the remarkable portraits by John Thomas Smith collected together  in a large handsome volume entitled “Vagabondiana,” published in 1817, that it was my delight to discover in the collection of the Bishopsgate Institute. John Thomas Smith is an intriguing and unjustly neglected artist of the early nineteenth century who is chiefly remembered today for being born in the back of a Hackney carriage in Great Portland St and for his murky portrait of Joseph Mallord William Turner.

On the opening page of Vagabondiana, Smith’s project is introduced to the reader with delicately ambiguous irony. “Beggary, of late, has become so dreadful in London, that the more active interference of the legislature was deemed absolutely necessary, indeed the deceptions of the idle and sturdy were so various, cunning and extensive, that it was in most instances extremely difficult to discover the real object of charity. Concluding, therefore, that from the reduction of metropolitan beggars, several curious characters would disappear by being either compelled to industry, or to partake of the liberal parochial rates, provided for them in their respective work-houses, it occurred to the author of the present publication, that likenesses of the most remarkable of them, with a few particulars of their habits, would not be unamusing to those to whom they have been a pest for several years.”

Yet in spite of these apparently self-righteous, Scrooge-like, sentiments – that today might be still be voiced by any number of venerable bigots – John Thomas Smith’s pictures tell another story. From the moment I cast my eyes upon these breathtakingly beautiful engravings, I was captivated by their human presence. There are few smiling faces here, because Smith allows his subjects to retain their self possession, and his fine calligraphic line celebrates their idiosyncrasy borne of ingenious strategies to survive on the street.

You can tell from these works that John Thomas Smith loved Rembrandt, Hogarth and Goya’s prints because the stylistic influences are clear, in fact Smith became keeper of drawings and prints at the British Museum. More surprising is how modern these drawings feel – there are several that could pass as the work of Mervyn Peake. Heath Robinson’s drawings also spring to mind, especially his illustrations to Shakespeare and there are a couple of craggy stooping figures woven of jagged lines that are worthy of Ronald Searle or Quentin Blake.

If you are looking for the poetry of life, you will find it in abundance in these unsentimental yet compassionate studies that cut across two centuries to bring us a vivid sense of London street life in 1817. It is a dazzling vision of London that Smith proposes, populated by his vibrant characters.

The quality of Smith’s portraits transcend any condescension because through his sympathetic curiosity Smith came to portray his vagabonds with dignity, befitting an artist who was literally born in the street, who walked the city, who knew these people and who drew them in the street. He narrowly escaped a lynch mob once when his motives were misconstrued and he was mistaken for a police sketch artist. No wonder his biography states that,“Mr Smith happily escaped the necessity of continuing his labours as an artist, being appointed keeper of prints & drawings at the British Museum.”

Smith described his subjects as “curious characters” and while some may be exotic, it is obvious that these people cannot all fairly be classed as vagabonds, unless we chose instead to celebrate Vagabondiana as the self-respecting state of those who eek existence at the margins through their own wits. One cannot deny the romance of vagabond life, with its own culture and custom. Through pathos, John Thomas Smith sought to expose common human qualities and show vagabonds as people, rather than merely as pests or vermin to be driven out.

A Jewish mendicant, unable to walk, who sat in a box on wheels in Petticoat Lane.

Israel Potter, one of the oldest menders of chairs still living.

Strolling clowns

Bernado Millano, the bladder man

Itinerant third generation vendor of elegies, Christmas carols and love songs

A crippled sailor advertises his maritime past

George Smith, a brush maker afflicted with rheumatism who sold chickweed as bird food.

A native of Lucca accompanying his dancing dolls upon the bagpipes

Blinded in one eye, this beggar seeks reward for sweeping the street

Priscilla who sat in the street in Clerkenwell making quilts

Anatony Antonini, selling artificial silk flowers adorned with birds cast in wax

This boot lace seller was a Scotman who lost his hands in the wars

Charles Wood and his dancing dog.

Staffordshire ware vendors bought their stock from the Paddington basin and sold it door to door.

Rattle-puzzle vendors.

A blind beggar with a note hung round his neck appealing for charity.

Images courtesy Bishopsgate Institute

At Oitij-jo Kitchen

April 21, 2026
by the gentle author

Last weekend we launched our crowdfund and have raised £3,814 towards our target so far.

Click here to support our crowdfund to publish Sarah Ainslie’s WOMEN AT WORK

‘We want to celebrate the work that the women do’

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People often ask where they can find authentic Bengali food in Spitalfields and I have found the answer in Oitij-jo Kitchen, a women’s collective who run the catering operation at Rich Mix Arts Centre in the Bethnal Green Rd.

Contributing Photographer Sarah Ainslie spent a morning recording the activity in the kitchen while I sat down with co-founder Maher Anjum who explained to me what it is all about, before we all reconvened for a taste test.

“Four of us set up the Oitij-jo collective in 2013 straight after the 2012 London Olympics. We had Akram Khan in the opening ceremony but nothing else. We were all creatives, so we asked ourselves ‘Where are we in this scenario?’

We set up Oitij-jo to be a platform for creative practitioners from the Bangladeshi disapora, representing them, supporting them, especially emerging artists, but also showcasing our rich cultural heritage and translating it into what is happening now. Oitij-jo in bangla means heritage. It was important to us to take it to the future, so that the next generation have an understanding and can interpret it in their own way, because it is only at that point that it is alive.

In 2016, we did a year’s residency at the Gram Bangla restaurant in Brick Lane displaying art works with a new exhibition every three months.  It was the first restaurant which served traditional Bengali food, and that was when food became part of our project. We had a lot of conversations with the restauranteurs about the nature of our food. And we realised that food was such an important part our cultural identity, it was something we wanted to work with. There was a visible lack of women in the restaurant sector and in catering in general, so we decided to focus on bringing in Bangladeshi women. It’s culture that people carry, even if may not pay attention to it, we simply say ‘Have some food.’

One of the things that women who work with us tell us is, ‘People say ‘thank you’ for the food I prepare for them. That’s really nice because at home it’s taken for granted. No-one’s going to thank you for the food you put on the table, it’s come-eat-go.’ For a lot of these women, the recognition of what they are doing is a recognition of themselves and food becomes an intrinsic part of who they are, part of their identity.

British Bangladeshi women are some of the least economically active of the population this country, three times less likely to be paid the same wages as anyone else. What are we doing about it? The creative sector is one of the most productive, but the involvement of black, Asian and people from other ethnic minorities is one of the least.

We see Otijo-jo kitchen as the means of giving women the pathway to self-discovery and self-esteem, while exploring the question of what is food for the British Bangladeshi community.

The so-called colonial curry – and what is seen to be ‘curry’ – has a complicated lineage, but there is a place for it and it has made a huge contribution to the community where employment was not available. It was a way for people to establish themselves and be their own bosses, rather than waiting for a job that might never come. We need to acknowledge that but it gets complicated when we ask, ‘What is the food? Who does it? And how does it happen?’

What we want to do is something quite different. We want to celebrate the work that the women do and the food which we consider is traditional Bengali food that people eat at home.

We could not get any funding, so we did a crowdfund in 2018 and raised a tiny amount of money, and started in 2019. Since then we have worked with about sixty women. We do not expect them to stay with us because we want them to gain the ability and self-confidence, get the skills and experience, and move on to do what they want to do.

Many women who come to us have never been in paid employment, they have very little experience of being outside the home or being in a working environment. We want them to build up the confidence to say ‘I can be here’ and be able to talk to people.

We have around a dozen women working with us at present. Once the women have finished their training period, they can stay on working with us and earn the London Living Wage. While they are training with us, they get a daily bursary.

We are a charity and a social enterprise, so we have to make sure we earn money to continue this work. Over the years, we have developed menus and recipes that are our style of cooking. The women who join us learn to cook our recipes the way we cook them.

We serve food at Rich Mix each Thursday to Sunday from 3pm to 9pm. The rest of the time, we use the kitchen here to do catering. We do conferences, seminars, weddings, any kind of occasion. We provide a hundred student lunches for a university twice a week, that’s a very different kind of catering. We did a conference for the Serpentine Gallery at Somerset House for one hundred and twenty people, breakfast, tea, lunch and something in the afternoon too.

Most of the women find us through word of mouth and we are having people contacting us all the time. We have a wide range of ages from around twenty to over sixty and we feel that’s really important because they brings different skills, experiences and abilities. Women come from across Tower Hamlets and the East End.

When we first started, someone asked, ‘If people want vegan food, what shall we give?’ If you have plain rice and dhal which is a standard Bengali meal, that is vegan. Bangladesh is a nation of rivers, so our heritage is that we eat vegetarian and vegan food all the time. You could say that we are going with the trend, except that is normal traditional food for us.”

Surma Khanom, Maher Anjum, Hajira Bibi & Rohema Begum

Photographs copyright © Sarah Ainslie

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East End Women At Work In Black And White

April 20, 2026
by the gentle author

This weekend we launched our crowdfund and have raised £2,714 towards our target so far.

Click here to support our crowdfund to publish Sarah Ainslie’s WOMEN AT WORK

Sarah took these black and white portraits of women in Hackney between 1990 and 1991 as a commission for Hackney Museum. “I was aware there were a lot of women in the workplace but mostly in behind the scenes roles,” Sarah explained to me, “I wanted to give them visibly and also show the variety of work that women were doing.”

Terrie Alderton, Bus Driver

Loretta Leitch, Electrician

Rosemary More, Architect

Fontanelle Alleyne, Environmental Health Officer

Hackney Regristar of Births, Marriages & Deaths

Jenny Amos, Heating & Ventilation Engineer

Carol Straker, Dancer

Annie Johns, Sculptor

Sue Hopkins, Doctor at Lawson Practice Baby Clinic

Lilly Claridge, Age Concern Charity Shop Manager

Karen Francis & Carolyn Donovan, Dustwomen

Helen Graham, Street Sweeper

Denise Martin, Truck Driver

Judy Benoit, Studio Manager

Luz Hollingsworth, Fire Fighter

Diane Abbott, Member of Parliament

Dionne Allacker, Joanne Gillard, Winnifred John, Clothing Warehouse Supervisors

Lanette Edwards, Machinist

Nora Fenn, Buttonholist

Jane Harris, Carpenter

Eileen Lake, Chaplain at Homerton Hospital

Dr Costeloe, Homerton Hospital

Ivy Harris & E Vidal, Cleaners at Homerton Hospital

Sister Ferris Aagee, Homerton Hospital

Joan Lewis, Homerton Hospital

Sister Sally Bowcock

Valerie Cruz, Catering Assistant

K Lewis, Traffic Warden

Gerrie Harris, Acupuncturist

WPC Helen Taylor

Mary, Counter Assistant at Ridley’s Beigel Bakery

Mandy McLoughlin & Angela Kent, Faulkners Fish & Chip Restaurant

Terrie Tan, Driver at Lady Cabs

Maureen McLoughlin, Supervisor at Riversdale Laundrette

Anna Sousa, Hairdresser at Shampers

Jane Reeves, Councillor

Carolin Ambler, Zoo Keeper

Mrs Sherman, Dentist

Eileen Fisher, Police Domestic Violence Unit

Yvonne McKenzie, Jacqui Olliffe & Dirinai Harley, Supervisors at Oranges & Lemons Day Nursery

Jessica James, Active Birth Teacher

Di England, Supervisor at Free Form Arts

Sally Theakston, Chaplain, St John’s Hackney

Photographs copyright © Sarah Ainslie

Photographs courtesy Hackney Museum

East End Women At Work

April 19, 2026
by the gentle author

Yesterday I launched our crowdfund and we raised £1,288 on the first day.

Click here to support our crowdfund to publish Sarah Ainslie’s WOMEN AT WORK

Sarah celebrates the contribution of female labour in exuberant portraits that capture the passion and struggle of the working life. Drawn from Sarah’s personal archive and her sixteen years as Spitalfields Life Contributing Photographer, this is a panoramic survey of social change over four decades.

Today we preview a small selection of Sarah’s portraits.

“It means so much to me and will be an important recognition of all the women I have photographed over the years for this book to be published by Spitalfields Life Books, a perfect home for it.”

Sarah Ainslie

Merle Curtis, Sultana Begum, Armagan Middlemast & Husna Begum, Tower Hamlets Food Bank

Afa Simpson, Painter, Decorator & Clown

Donna Wood, Postwoman, Royal Mail

Claire Carmelo, Customer Service Assistant, Bethnal Green Station

Kelly Wood, Carer, Silk Court Care Home

Kellyan Saunders, Manager, Oxfam Shop

Lucinda Rogers, Artist

Maria & Anna Pellicci,  E Pellicci

Nafisa & Marlene, Newmans’ Stationery

Rachel Hippolyte, Education Manager, Spitalfields City Farm

Anita Patel, Tesco

Sue Venning, Proprietor, G Kelly Pie & Mash, Roman Rd

Iflet, Garage Mechanic, Three Colts Lane

Anjum Ishtaq, Heba Women’s Project, Brick Lane

Mrs Mustapha, Nazal Dry Cleaners, Hackney Rd

Sandra Esqulant, Publican at The Golden Heart, Spitalfields, and Molly

Shakala, Customer Assistant at Favorite Fried Chicken

Fatima Chowdury, Jumara Noor Eli and Sumsun Nahar Shirna at Mahir Sarees in Bethnal Green

Arful Nessa, Home Machinist, Spitalfields

Laura Porter, Powerlifter, Bethnal Green

Carol Burns, Manager, C.E. Burns Waste Paper Merchants, Spitalfields

Chloe Robertson, Electroplater at Margolis Silver, London Fields

Photographs copyright © Sarah Ainslie

Help Me Publish A Book Of Sarah Ainslie’s Women At Work

April 18, 2026
by the gentle author

Today I launch a crowdfund to publish a book of the magnificent portraits of WOMEN AT WORK taken by Spitalfields Life Contributing photographer Sarah Ainslie since 1992.

Please click here to learn more

Sarah celebrates the contribution of female labour in exuberant photographs that capture the passion and struggle of the working life, forming a panoramic survey of social change over four decades.

“My pictures are a testament to the indomitable spirit of women whose work is often unrecognised, whether in factories, working from home or caring for the vulnerable – tradeswomen, community organisers, garment workers, faith leaders, artists, firefighters, shopkeepers, transport workers, cleaners and NHS staff, women who are catering, and many more who sustain and bind together communities with their warmth, labour and fellowship.

The process of searching and building relationships with the women who participate has been an adventure, and these photographs are a celebration of the generosity of these women who welcomed me into their working lives.

It means so much to me and will be an important recognition of all the women I have photographed over the years for this book to be published by Spitalfields Life Books, a perfect home for it.”

Sarah Ainslie

Please help us publish a handsome 200 page hardback to honour the work of these women who shape the fabric of our lives. We are organising a major exhibition of these portraits at the Four Corners photography gallery in Bethnal Green to coincide with publication of the book this autumn.

 

Please click here to learn more

 

Loretta Lietch, Electrician 1992 & Evie Spray, Firefighter 2022

Claire Camelo, Bethnal Green Tube Station 2022

Sabeh Miah, Mahmuda Jaigirdas, Cooks 2011 & Sister June, Sister Pam, Cooks 1992

Lanma Horton, Smithfield Market 1992

Lannette Edwards, Machinist 1992 & Hafsa Diallo, Publican, DJ 2022

Sue Venning, Kelly’s Pie & Mash 2011

William Kent’s Arch In Bow

April 17, 2026
by the gentle author

Click here to book your tickets

‘a curious vestige from a catalogue of destruction’

This fine eighteenth century rusticated arch designed by the celebrated architect and designer William Kent was originally part of Northumberland House, the London residence of the Percy family in the Strand which was demolished in 1874. Then the arch was installed in the garden of the Tudor House in St Leonard’s Street, Bow, by George Gammon Rutty before it was moved here to the Bromley by Bow Centre in 1997, where it makes a magnificent welcoming entrance today.

The Tudor House was purchased in a good condition of preservation from the trustees of George Gammon Rutty after his death in 1898 by the London County Council, who chose to demolish it and turn the gardens into a public park. At this point, there were two statues situated at the foot of each of the pillars of the arch but they went missing in the nineteen-forties. One of the last surviving relics of the old village of Bromley by Bow, the house derived its name from a member of the Tudor family who built it in the late sixteenth century adjoining the Old Palace and both were lovingly recorded by CR Ashbee in the first volume of the Survey of London in 1900.

The Survey was created by Ashbee, while he was living in Bow running the Guild of Handicrafts at Essex House (another sixteenth century house nearby that was demolished), in response to what he saw as the needless loss of the Old Palace and other important historic buildings in the capital.

Ever since I first discovered William Kent’s beautiful lonely arch – a curious vestige from a catalogue of destruction – I have been meaning to go back to Bow take a photograph of it when the wisteria was in bloom and, although for a couple of years circumstances conspired to prevent me, eventually I was able to do so and here you see the result.

William Kent (1685 –1748) Architect, landscape and furniture designer

Northumberland House by Canaletto, 1752

Northumberland House shortly before demolition, 1874

William Kent’s arch in the grounds of the Tudor House, Bow, in 1900 with its attendant statues, as illustrated in the first volume of the Survey of London by CR Ashbee (Image courtesy Survey of London/ Bishopsgate Institute)

William Kent’s arch at St Leonard’s Street, Bromley by Bow

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