Skip to content

In A Well In Norton Folgate

February 23, 2015
by the gentle author

As part of the SAVE NORTON FOLGATE cultural festival, we are delighted to welcome Jelena Bekvalac Curator of Human Osteology at the Museum of London who will be talking about the excavations of the Priory of St Mary Spital and the human remains that were uncovered there, on Tuesday 3rd March at 6:30pm at The Society for the Protection of Ancient Buildings in Spital Sq. All events in the festival are free – Click here to book your ticket

A little over twenty years ago, eighteen wooden plates and bowls were recovered from a silted-up well in Norton Folgate. One of the largest discoveries of medieval wooden vessels ever made in this country, they are believed to be dishes belonging to the inmates of the long-gone Hospital of St Mary Spital, which gave its name to Spitalfields. After seven hundred years lying in mud at the bottom of the well, the thirteenth century plates were transferred to the Museum of London store in Hoxton where I went to visit them as a guest of Roy Stephenson, Head of Archaeological Collections.

Almost no trace remains above ground of the ancient Hospital of St Mary yet, in Spital Sq, the roads still follow the ground plan laid laid out by Walter Brune in 1197, with the current entrance from Bishopsgate coinciding to the gate of the Priory and Folgate St following the line of the northern perimeter wall. Stand in the middle of Spital Sq today, and you are surrounded by glass and steel corporate architecture, but seven hundred years ago this space was enclosed by the church of St Mary and then you would be standing in the centre of the aisle where the transepts crossed beneath the soaring vault with the lantern of the tower looming overhead. Stand in the middle of Spital Sq today, and the Hospital of St Mary is lost in time.

In his storehouse, Roy Stephenson has eleven miles of rolling shelves that contain all the finds excavated from old London in recent decades. He opened one box containing bricks in a plastic bag that originated from Pudding Lane and were caked with charcoal dust from the Fire of London. I leant in close and a faint cloud of soot rose in the air, with an unmistakable burnt smell persisting after four centuries. “I can open these at random,” said Roy, gesturing towards the infinitely receding shelves lined with boxes in every direction, “and every one will have a story inside.”

Removing the wooden plates and bowls from their boxes, Roy laid them upon the table for me to see. Finely turned and delicate, they still displayed ridges from the lathe, seven centuries after manufacture. Even distorted by water and pressure over time, it was apparent that, even if they were for the lowly inhabitants of the hospital, these were not crudely produced items. At hospitals, new arrivals were commonly issued with a plate or bowl, and drinking cup and a spoon. Ceramics and metalware survive but rarely wood, so Roy is especially proud of these humble platters. “They are a reminder that pottery is a small part of the kitchen assemblage and people ate off wood and also off bread which leaves no trace.” he explained. Turning over a plate, Roy showed me a cross upon the base made of two branded lines burnt into the wood. “Somebody wanted to eat off the same plate each day and made it their own,” he informed me, as each of the bowls and plates were revealed to have different symbols and simple marks upon them to distinguish their owners – crosses, squares and stars.

Contemporary with the plates, there are a number of ceramic jugs and flagons which Roy produced from boxes in another corner of his store. While the utilitarian quality of the dishes did not speak of any precise period, the rich glazes and flamboyant embossed designs, with studs and rosettes applied, possessed a distinctive aesthetic that placed them in another age. Some had protuberances created with the imprints of fingers around the base that permitted the jar to sit upon a hot surface and heat the liquid inside without cracking from direct contact with the source of heat, and these pots were still blackened from the fire.

The intimacy of objects that have seen so much use conjures the presence of the people who ate and drank with them. Many will have ended up in the graveyard attached to the hospital and then were exhumed in the nineties. It was the largest cemetery ever excavated and their remains were stored in the tall brick rotunda where London Wall meets Goswell Rd outside the Museum of London. This curious architectural feature that serves as a roundabout is in fact a mausoleum for long dead Londoners and, of the seventeen thousand souls whose bones are there, twelve thousand came from Spitalfields.

The Priory of St Mary Spital stood for over four hundred years until it was dissolved by Henry VIII who turned its precincts into an artillery ground in 1539. Very little detail is recorded of the history though we do know that many thousands died in the great famine of 1258, which makes the survival of these dishes at the bottom of a well especially plangent.

Returning to Norton Folgate, I walked again through Spital Sq. Yet, in spite of the prevailing synthetic quality of the architecture, the place had changed for me after I had seen and touched the bowls that once belonged to those who called this place home seven centuries ago – and thus the Hospital of St Mary Spital was no longer lost in time.

Drawing of St Mary Spital as Shakespeare knew it, with gabled wooden houses lining Bishopsgate.

“Nere and within the citie of London be iii hospitalls or spytells, commonly called Seynt Maryes Spytell, Seynt Bartholomewes Spytell and Seynt Thomas Spytell, and the new abby of Tower Hyll, founded of good devocion by auncient ffaders, and endowed with great possessions and rents onley for the releffe, comfort, and helyng of the poore and impotent people not beyng able to help themselffes, and not to the mayntennance of chanins, preestes, and monks to lyve in pleasure, nothyng regardyng the miserable people liying in every strete, offendyng every clene person passyng by the way with theyre fylthy and nasty savours.” Sir Richard Gresham in a letter to Thomas Cromwell, August 1538

Finely turned ash bowl.

Fragment of a wooden plate

Turned wooden plate marked with a square on the base to indicate its owner.

Copper glazed white ware jug from St Mary Spital

Redware glazed flagon, used to heat liquid and still blackened from the fire seven hundred years later.

White ware flagon, decorated in the northern French style.

A pair of thirteenth century boots found at the bottom of the cesspit in Spital Sq.

The gatehouse of St Mary Spital coincides with the entrance to Spital Sq today and Folgate St follows the boundary of the northern perimeter .


My vowes fly up to heaven, that I would make
Some pious work in the brass book of Fame
That might till Doomesday lengthen out my name.
Near Norton Folgate therefore have I bought
Ground to erect His house, which I will call
And dedicate St Marie’s Hospitall,
And when ’tis finished, o’ r the gates shall stand
In capitall letters, these words fairly graven
For I have given the worke and house to heaven,
And cal’d it, Domus Dei, God’s House,
For in my zealous faith I now full well,
Where goode deeds are, there heaven itself doth dwell.

(Walter Brune founding St Mary Spital from ‘A New Wonder, A Woman Never Vexed’ by William Rowley, 1623)

You may also like to read about

In the Rotunda at the Museum of London

Seventeenth Century Finds from Shoreditch

A Brief History of the Bishopsgate Goodsyard

5 Responses leave one →
  1. February 23, 2015

    What a wonderful, human and humane story! May I humbly link you to my most recent offering, more of the continuing story of things found in London?

    All good wishes for your arm,


  2. Pauline Taylor permalink
    February 23, 2015

    This sort of history is so fascinating, thank you gentle author. I hope Mr Pussy is taking good care of you and that the arm is not giving you too much trouble.


  3. February 23, 2015

    Beautifully told, Gentle Author, and a poignant array of images

  4. February 24, 2015

    That is such gorgeous pottery and carving and sewn leather boots. Very, very amazing I think. I especially like the patina of the glazing on the pitchers and the simple designs that are still so elegant.

  5. Barbara W Johnson permalink
    February 26, 2015

    Thank you for such an insight into my family history of the WARDS.
    IN holy well lane years of searching these areas in the late 1700s, and early
    180os.every step of the way you have illuminated for me ,and the delight
    is my own ,
    London I adore ….so much I do not know about these people of mine .
    I wonder if you could advise me on any old knowledgeable books I could purchase giving me an incite to Hackney and Shoreditch where they seem to have originated from many years ago.
    I have lovely photos passed down to me of my g/ggrandfather Ward with family members all appear to be silk weavers
    have know idea where their relatives were born , Ward seems to have been an English name ,and this profession is still with my family 1n the twenty century a strong link.
    Many many thanks for these wonderful tales of the east London people …….
    you have opened another life’s window and made me very happy.
    I will await each new ones that arrive on your website. Thank you

Leave a Reply

Note: Comments may be edited. Your email address will never be published.

Subscribe to this comment feed via RSS