St John, the Daily Loaf
August 28, 2009
I have been all around the world but the most delicious bread I ever tasted is baked here daily in Spitalfields by Mr Gellatly, the baker at St John Bread & Wine. At least three times a week I head down to Commercial St, visit the counter inside the restaurant and return with a beautiful round loaf of brown sourdough tucked snugly under my arm.
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Mmm, delish. ‘St John’s Bread & Wine’ .. perfect name for Bread of Heaven. We have our equivalent here in Exeter, ‘Bread of Devon’ from the Farmers Market.
Very healthy too!