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	Comments on: Maria Pellicci&#8217;s Christmas Ravioli	</title>
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	<link>https://spitalfieldslife.com/2022/12/23/maria-pelliccis-christmas-ravioli-e/</link>
	<description>In the midst of life I woke to find myself living in an old house beside Brick Lane in the East End of London</description>
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		<title>
		By: Lynne Perrella		</title>
		<link>https://spitalfieldslife.com/2022/12/23/maria-pelliccis-christmas-ravioli-e/#comment-1495861</link>

		<dc:creator><![CDATA[Lynne Perrella]]></dc:creator>
		<pubDate>Fri, 23 Dec 2022 18:31:24 +0000</pubDate>
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					<description><![CDATA[Buon Natale!   We are so fortunate to have this heart-warming peek into the kitchen, and imagine the aromas and flavors.   The chef&#039;s comments in appreciation of her &quot;village&quot; warmed my heart. 

The final photo in the array reminded me of a stop we made in Assisi.   The morning had been full of delays, but we finally arrived in this beautiful scenic town, and were (what, again!?!?) hungry.
All of the narrow side streets seemed deserted -- it was the time when most folks were home having lunch and a nap -- and we were the only hapless tourists, wandering about looking for a meal. 
We heard the sound of a parrot -- and sure enough a tiny family-run restaurant was open, the parrot serving as the maitre de.   A gentleman welcomed us, and although the entire restaurant was empty and he could have seated us ANY where ---- We were seated at a table facing the kitchen.   Very similar to the photo above.  The family in the kitchen prepared food, the kids did homework, there was quiet chatter and murmurs.   Although we could have ordered anything from the menu, we asked to try &quot;the family special&quot;.    That was a delicious meal, followed by many others.  Over the next 3 days, we never felt the need to try any other restaurant.  We became acquainted with the family, the food, the ambiance, the warm welcome.  Every meal was enjoyed at the same table, facing the kitchen.   (the better to raise a glass and &quot;saluti!&quot;) 

Happy Holidays, happy memories]]></description>
			<content:encoded><![CDATA[<p>Buon Natale!   We are so fortunate to have this heart-warming peek into the kitchen, and imagine the aromas and flavors.   The chef&#8217;s comments in appreciation of her &#8220;village&#8221; warmed my heart. </p>
<p>The final photo in the array reminded me of a stop we made in Assisi.   The morning had been full of delays, but we finally arrived in this beautiful scenic town, and were (what, again!?!?) hungry.<br />
All of the narrow side streets seemed deserted &#8212; it was the time when most folks were home having lunch and a nap &#8212; and we were the only hapless tourists, wandering about looking for a meal.<br />
We heard the sound of a parrot &#8212; and sure enough a tiny family-run restaurant was open, the parrot serving as the maitre de.   A gentleman welcomed us, and although the entire restaurant was empty and he could have seated us ANY where &#8212;- We were seated at a table facing the kitchen.   Very similar to the photo above.  The family in the kitchen prepared food, the kids did homework, there was quiet chatter and murmurs.   Although we could have ordered anything from the menu, we asked to try &#8220;the family special&#8221;.    That was a delicious meal, followed by many others.  Over the next 3 days, we never felt the need to try any other restaurant.  We became acquainted with the family, the food, the ambiance, the warm welcome.  Every meal was enjoyed at the same table, facing the kitchen.   (the better to raise a glass and &#8220;saluti!&#8221;) </p>
<p>Happy Holidays, happy memories</p>
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		<title>
		By: achim		</title>
		<link>https://spitalfieldslife.com/2022/12/23/maria-pelliccis-christmas-ravioli-e/#comment-1495834</link>

		<dc:creator><![CDATA[achim]]></dc:creator>
		<pubDate>Fri, 23 Dec 2022 12:14:49 +0000</pubDate>
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					<description><![CDATA[The Italians undoubtedly have the best cuisine in the world. And Maria Pellicci’s Christmas Ravioli will certainly confirm that!

*** FROHE WEIHNACHTEN! ***
*** MERRY CHRISTMAS! ***
*** JOYEUX NOËL! ***
*** BUON NATALE! ***
*** ЩАСЛИВОГО РІЗДВА! ***

Love &#038; Peace
ACHIM]]></description>
			<content:encoded><![CDATA[<p>The Italians undoubtedly have the best cuisine in the world. And Maria Pellicci’s Christmas Ravioli will certainly confirm that!</p>
<p>*** FROHE WEIHNACHTEN! ***<br />
*** MERRY CHRISTMAS! ***<br />
*** JOYEUX NOËL! ***<br />
*** BUON NATALE! ***<br />
*** ЩАСЛИВОГО РІЗДВА! ***</p>
<p>Love &amp; Peace<br />
ACHIM</p>
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		<title>
		By: Venetia		</title>
		<link>https://spitalfieldslife.com/2022/12/23/maria-pelliccis-christmas-ravioli-e/#comment-1495816</link>

		<dc:creator><![CDATA[Venetia]]></dc:creator>
		<pubDate>Fri, 23 Dec 2022 07:16:30 +0000</pubDate>
		<guid isPermaLink="false">https://spitalfieldslife.com/?p=194272#comment-1495816</guid>

					<description><![CDATA[A truly delightful family in a delightful restaurant. Such a wonderful experience to eat breakfast there one day last year. Happy Christmas! Buon Natale!]]></description>
			<content:encoded><![CDATA[<p>A truly delightful family in a delightful restaurant. Such a wonderful experience to eat breakfast there one day last year. Happy Christmas! Buon Natale!</p>
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