https://spitalfieldslife.com/2012/08/25/boundary-estate-cooking-portraits-2/ In the midst of life I woke to find myself living in an old house beside Brick Lane in the East End of London Fri, 26 Jun 2015 12:07:14 +0000 hourly 1 https://wordpress.org/?v=6.9.4 https://spitalfieldslife.com/2012/08/25/boundary-estate-cooking-portraits-2/#comment-66790 Sat, 29 Sep 2012 02:25:43 +0000 http://spitalfieldslife.com/?p=69680#comment-66790 Oh Heavens what a wonderful post! Many thanks.

]]> https://spitalfieldslife.com/2012/08/25/boundary-estate-cooking-portraits-2/#comment-62692 Wed, 05 Sep 2012 05:20:42 +0000 http://spitalfieldslife.com/?p=69680#comment-62692 Please tell Julie Begum that her sardine curry is great! I’d never have thought of using the fish in this way, but it’s lively and very tasty, and just as important, doesn’t leave the kitchen smelling fishy, which often happens with sardines. It’ll be a firm part of my repertoire now.

]]> https://spitalfieldslife.com/2012/08/25/boundary-estate-cooking-portraits-2/#comment-61040 Sat, 25 Aug 2012 07:02:42 +0000 http://spitalfieldslife.com/?p=69680#comment-61040 So pleased you included the recipes!

]]> https://spitalfieldslife.com/2012/08/25/boundary-estate-cooking-portraits-2/#comment-61022 Sat, 25 Aug 2012 03:44:33 +0000 http://spitalfieldslife.com/?p=69680#comment-61022 i sent for the coriander club cookbook, thanks to you, house is redolent and freezer is full of dal, very very delicious.
i can’t think of anything nicer or more revolutionary than ladies’ lunch. i hope you will keep up with the ladies and their plans and recipes.

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